Stainless steel dishwashing sink (three sink)
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  • Stainless steel dishwashing sink (three sink)

Stainless steel dishwashing sink (three sink)

Wide range of application: stainless steel conditioning equipment is suitable for a variety of kitchen environments, especially in high humidity, high acidity and alkalinity of the environment performance.

Keywords:

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Product Description


Advantageous Features

Durability and corrosion resistance: Stainless steel has excellent corrosion and abrasion resistance, able to withstand harsh environments such as humidity and grease in the kitchen, ensuring that it is not easy to be damaged in long-term use.

Hygienic: stainless steel surface is smooth, not easy to breed bacteria, easy to clean and disinfect, in line with food safety standards.

Aesthetics: stainless steel conditioning equipment has a modern and simple appearance, which can enhance the overall aesthetics of the kitchen.

Multifunctionality: stainless steel seasoning table is usually equipped with storage cabinets or drawers, easy to store kitchen utensils, tableware and seasonings and other items, some of the advanced equipment is also equipped with a garbage disposal system, which is convenient for the treatment and recycling of food waste.

Wide range of application: stainless steel conditioning equipment is suitable for a variety of kitchen environments, especially in high humidity, high acidity and alkalinity of the environment performance.

Environmentally friendly and healthy: stainless steel material is non-toxic and odorless, will not cause contamination of food, in line with food safety standards.

Cost-effective: Although stainless steel material costs more, its durability and easy maintenance make it less expensive to use in the long term, reducing the frequency of maintenance and replacement.

Number of poolsModelDimensions (LxWxH)Sink dimensions (LxWxH)
three-sinkSXSC-A500*500*850 mm350*310*190 mm
SXSC-B600*600*850 mm450*410*250 mm
SXSC-C700*700*850 mm550*510*250 mm

 

Production Capacity

Shandong Pengda Kitchen Equipment Co., Ltd. is a professional manufacturer specialized in commercial kitchen equipment, founded in 2015. With more than 11 years of in-depth experience in the industry, we focus on independent research and development, standardized production and customized solutions. We provide high-quality, durable and high-efficiency one-stop commercial kitchen solutions for global catering enterprises.

Warehousing and Shipping

With strong R&D capabilities and comprehensive global service support, our products are widely exported to Eastern Europe, Central Asia, Southeast Asia, North America, and other regions, serving hotels, restaurants, cafeterias, and food processing facilities worldwide.

Application Scenarios

Our professional international team provides end-to-end services, including pre-sales consultation, custom design, global logistics, and after-sales support. Guided by our core principles of quality first, technological innovation, and customer-centricity, we continuously optimize product performance and energy efficiency.

Central Kitchen

Supermarket Food Court

Fast Food Restaurant

Bubble Tea Shop

Hotel Kitchen

Bakery

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Are you a factory or a trading company?​

We operate our own factory and offer OEM/ODM customization services.

What certifications does the product have?

We hold relevant certifications, including ISO 9001, food contact product safety, product safety, and after-sales service.
 

What material is the product made of?

201/304 stainless steel.
 

Can you assist in designing product packaging for OEM orders?​

Yes. We have a professional packaging design team that can customize packaging with your brand logo, product parameters, and warning labels. The packaging material supports options (carton, wooden frame, or customized color boxes), and we will ensure it meets international shipping standards (e.g., moisture-proof, shock-proof) to reduce transportation damage.

What are the payment options?

We accept T/T, L/C, PayPal, and other payment methods; a standard 30% deposit is required, with the balance due prior to shipment.

How is shipping handled?

We offer both sea and land transport and support terms such as FOB, CIF, and DDP.

Do you design kitchen layouts?

We can provide professional commercial kitchen layout designs.

What is the minimum order quantity?

Low minimum order quantities; we accept mixed orders and trial orders.

How long is the production cycle?

Typically 7–20 days, subject to adjustment based on quantity and customization.
 

Can you provide a sample?

Sure, the sample fee can be deducted from the bulk order.

How long is the product warranty?

The unit comes with a 12-month warranty, and replacement parts are available long-term.