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Your Premium Partner for Commercial Kitchen Solutions
Products
Induction Cooker Series
Electric Griddle
Induction Casserole Stove
Induction Wok Stove
Induction Large Pot Stove
Induction Tilting Soup Pot & Tilting Wok
Induction Noodle Cooker
Countertop Induction & Ceramic Pot Stove
Induction & Electric Deep Fryer
Large-scale Stir-fry Machine for Central Kitchens
Stainless Steel Conditioning Series
Assembly Stainless Steel Worktable
Assembly Stainless Steel Shelving
Stainless Steel Kitchen Sink
Stainless Steel Food Counter
Stainless Steel Folding Cart
Stainless Steel Storage Cabinet
Refrigeration Equipment Series
Cake Cabinet
Commercial Beer Display Cabinet
Four/Six-door Freezer
Commercial Undercounter Fridge Worktable
Air Curtain Cabinet
Disinfection Cabinet Series
Electric Stove Series
Insulated Food Service Counter
Electric Large Wok Stove
Electric Transparent-Display Bun Steamer
Electric Noodle Cooking Pot
Electric Oven
Countertop Induction Cooktop
Electric Deep Fryer
Dishwashing Machine Series
Long Line Type Dishwasher Series
Lift-the-lid Dishwasher
Channel Dishwasher
Gas Stove Series
Gas Clay Pot Stove
Gas Wok Stove
Gas-fired Large Stove
Gas Simmer Stove
Gas Soup Pot
Gas Western Kitchen Equipment
Food Machine Series
Selecting conveyor
Vegetable Cutting Equipment
Washing Equipment
Kneading Machine
Commercial meat grinder
Potato peeling machine
Pasta press machine
Kitchenware Accessories Series
Gutter Grates
Induction Ceramic Cooktop
Heating Element
Commercial Wok
Commercial Soup Pot
Microcrystalline Glass
12-burner gas noodle cooker
This is its most obvious advantage. The unit is equipped with 12 removable noodle-cooking baskets (the “holes”), each functioning as an independent “mini-pot.” During peak hours, chefs can work simultaneously without interfering with one another, boosting service efficiency several-fold.
Gas griddle
Most gas griddles are equipped with independent gas control valves, allowing for zone-specific heat regulation across different areas of the griddle.
Gas Rice Cooker with Oven
The gas clay pot stove and oven combination unit is a professional appliance that integrates an open-flame burner on top with an oven below, designed specifically for restaurants with limited kitchen space but diverse menu requirements.
Gas Stove with Built-in Noodle Cooker
Gas models typically range from 12 kW to 22 kW, delivering intense heat that brings water to a rapid rolling boil. This high heat is essential for ensuring noodles remain smooth, chewy, and free from clumping or breaking.