Combination island cabinet (model A)
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  • Combination island cabinet (model A)

Combination island cabinet (model A)

When the operating temperature is -1~5c, it is used for display and sale of fresh, meat, dairy products and beverages.

Keywords:

Outdoor Lamps Series,ABS Ground Socket

Product Description


Product 

 

The operating temperature is -18~-22°c, and it is used to display and sell a variety of meat

products, seafood, ice cream, frozen dumplings and other frozen food.

Cabinets are integral cabinets with four lengths of 1450mm, 1850mm,2100mm and 2500mm,which

can be combined flexibly according to the layout of stores.

 

Product Characteristics

 

Overall foaming, cooling speed, refrigeration effect is good.

Constant temperature defrosting design to ensure food quality.

Modular design, building block assembly, free combination, to meet the needs of the store with

standard led lighting design, large display area, outstanding display effect.

Adopt r290 new environmental refrigerant to practice the concept of green development.

Plug and play design, easy to use.

Optional non-cold shelves for commodity association display.

 

Planar Graph

 

 

Technical parameter

 

Model

KLA-1850

KLA-1450

KLA-1800

KLA-2100

KLA-2500

Size (mm)

1850*850*795

1450*850*870

1850*850*870

2100*850*870

2500*850*870

Temperature range (℃)

-18~-22

-18~-22

-18~-22

-18~-22

-18~-22

Power supply (V)

220/380

220/380

220/380

220/380

220/380

Defrost mode

Electric heating

Electric heating

Electric heating

Electric heating

Electric heating

Refrigeration method

Air cooled

Air cooled

Air cooled

Air cooled

Air cooled
▣ Production Strength

We specialize in providing efficient, energy-saving, and durable refrigeration solutions for the global food service, food retail, and hospitality industries. Our product portfolio encompasses core categories such as refrigerated deli cases, commercial ice machines, and meat display cabinets. Through exceptional quality and innovative design, we empower our customers to enhance operational efficiency and ensure food safety.

▣ Packing and Shipping

Customize equipment for diverse catering formats, site sizes and global market needs, accurately adapting to actual operational requirements of multiple scenarios.

▣ Application Scenarios

Whether you are a chain restaurant brand, a hotel management group, or a regional distributor, we look forward to partnering with you.

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Are you a factory or a trading company?​

We operate our own factory and offer OEM/ODM customization services.

What certifications does the product have?

We hold relevant certifications, including ISO 9001, food contact product safety, product safety, and after-sales service.
 

What material is the product made of?

201/304 stainless steel.
 

Can you assist in designing product packaging for OEM orders?​

Yes. We have a professional packaging design team that can customize packaging with your brand logo, product parameters, and warning labels. The packaging material supports options (carton, wooden frame, or customized color boxes), and we will ensure it meets international shipping standards (e.g., moisture-proof, shock-proof) to reduce transportation damage.

What are the payment options?

We accept T/T, L/C, PayPal, and other payment methods; a standard 30% deposit is required, with the balance due prior to shipment.

How is shipping handled?

We offer both sea and land transport and support terms such as FOB, CIF, and DDP.

Do you design kitchen layouts?

We can provide professional commercial kitchen layout designs.

What is the minimum order quantity?

Low minimum order quantities; we accept mixed orders and trial orders.

How long is the production cycle?

Typically 7–20 days, subject to adjustment based on quantity and customization.
 

Can you provide a sample?

Sure, the sample fee can be deducted from the bulk order.

How long is the product warranty?

The unit comes with a 12-month warranty, and replacement parts are available long-term.